Mexican

1800 Tequila the fastest selling original 100% Agave super-premium tequila in the U.S. is renowned for being expertly aged and consistently smooth. Named after the year it was created, 1800 Tequila is made from pure, 100% blue... Read More

Their Signature double-distilled 1800 Blanco Tequila infused with natural, ripe cucumber & jalapeno flavor for a refreshing cool taste with a spicy kick! This versatile spirit can be used to make a Spicy Margarita, or as a chilled... Read More

This tequila is crafted using 8-12 year old 100% Weber blue agave and is matured in American and French Oak barrels for no less than six months. This rich liquid has notes of buttery caramel, mild spices and a touch of smokiness,... Read More

1800 Tequila the fastest selling original 100% Agave super-premium tequila in the U.S. is renowned for being expertly aged and consistently smooth. Named after the year it was created, 1800 Tequila is made from pure, 100% blue... Read More

Founded by Kendall Jenner, 818 Tequila is an award-winning tequila produced using traditional methods in Jalisco, Mexico at a family-owned-and-operated distillery. The brand has won 16 blind tasting awards across six major industry... Read More

Founded by Kendall Jenner, 818 Tequila is an award-winning tequila produced using traditional methods in Jalisco, Mexico at a family-owned-and-operated distillery. The brand has won 16 blind tasting awards across six major industry... Read More

Astral Tequila is 2x distilled in traditional copper pot stills, producing a tequila that is authentically flavorful, smooth tequila. This artisanal process results in a bright tequila with bursts of citrus and green agave, balanced... Read More

After a double distillation, Astral Reposado is aged for 5 months in single use American Oak bourbon barrels for a smooth tequila with notes of notes of agave, vanilla, white pepper, and oak.

To earn the distinction of reposado, tequilas must be aged for a minimum of two months — Avión Reposado is aged for six months in oak barrels, a labor-intensive process that means up to 30% more agave are used in... Read More