Not only are the wines stellar, but the brand generates awareness about the bounty and beauty of South Africa, while acknowledging the humanitarian challenges and raising funds to combat those challenges. 10% of Fat Barrel's... Read More
This is a blend of three vineyards in the Barossa Valley and one in Eden Valley. Aromas of blackberry, dark chocolate and tar here with a touch of licorice and dark plum. The palate has a velvety texture with dark plum, blackberry... Read More
Crafted in a lighter style than your typical Shiraz, this fresh, fruity, semi-sweet wine displays aromas and flavors of ripe, juicy berries with dark chocolate undertones. Refreshing and approachable with the perfect balance between... Read More
Complexed by combining the regional flavours of grapes, this wine has incredible power and purity. Did you notice that The Boxer is a double Mollydooker? Pairs with BBQs, steak, ribs, anything with a bit of spice.
The varietally distinct aromatic spectrum invokes chocolate truffle dusting, white cherries, musk and red licorice.Fresh pomegranate, hibiscus, bread and butter pudding, cinnamon with savoury notes of caper and green olive are... Read More
This 2018 Shiraz from Barossa Valley's Schild Estate is a dark ruby, purple colour with prominent, but controlled aromas of blood plums, mulberries and brambly hedge row fruit. Supported by fainter hints of dark chocolate... Read More
Established in 1999, Small Gully was founded by vignerons, Robert Bader and Darren Zimmermann and winemaker Stephen Black. In 2002 a winery was built at Darren's Marananga property, situated in a 'small gully' on Roennfeldt... Read More