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The only Latin American winemaker to obtain 100 points from Robert Parker, Marcelo Pelleriti is a tour de force. His day job is winemaker at Monteviejo and the Bordeaux properties of the Pere-Verge family, Chateau Le Gay in Pomerol.... Read More

Organic and elegant, this high elevation Cabernet Sauvignon is all about the finesse with a beautiful bouquet of bright red fruits and warm tannins. Aged 10 months in 100% French Oak, the alcohol is held in perfect balance with... Read More

The crown jewel of this boutique winery in Maipu, sourced from certified organic and sustainable vineyards at over 3000ft. Notes of blackberries and cola are mixed with cocoa and hazelnut. 10 months in 100% French oak. Outstanding!... Read More

Bandol is the smallest and most prestigious winegrowing region in Provence. It's the perfect summer wine, with aromas of peaches, floral, and citrus balanced by refreshing minerality. After one sip, our French buyer declared... Read More

Marie Brizard Anisette has a unique flavour combining smoothness, elegance and freshness. To be sipped with ice, either neat or with a mixer.

Minimum of 6 years by law, Duffau Napoleon is a minimum of 10 years. Flavors of cocoa, orange rind, cake batter and vanilla. Soft tannins on the finish and a touch of rancio. 40% Alcohol.

Medium-bodied with black cherry, cola, strawberry, plum, and soft tannins. No wonder this Pinot is a favorite. Pairs perfectly with pastas with light tomato-based sauces, a juicy cheeseburger, grilled salmon, roasted pork tenderloin,... Read More