New Jersey

Composed mostly of Marechal Foch and Chambourcin, there are also small amounts of Merlot, Cabernet Franc, and Cabernet Sauvignon, which are all fermented and aged separately until blending. The wine is then matured in small American... Read More

The American IPA named for America’s Oldest Seaside Resort, Cape May IPA is loaded with floral and citrus notes, slightly bitter with a zesty finish. A West Coast-style IPA brewed in the heart of the East Coast, it’s... Read More

Coastal Evacuation — it’s a phrase that’s everywhere at the Jersey Shore. This West Coast-style Double IPA is as big and bold as hurricane season itself, with a Centennial-forward, brazen blend of hops serving... Read More